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Chilean Sea Bass / Patagonian Toothfish Fillet

Price range: Rp165.000 through Rp330.000

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Chilean Sea Bass fillet with a rich, buttery texture and delicate, flaky meat. Naturally high in oil, delivering exceptional tenderness — perfect for grilling, pan-searing, or baking.

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Chilean Sea Bass (Patagonian Toothfish)

Renowned for its luxurious, buttery texture and delicate flavor, Chilean Sea Bass (Dissostichus eleginoides) is a coveted choice among chefs and seafood enthusiasts. Sourced from the cold, pristine waters off the coast of Chile, each fillet is wild-caught using sustainable longline methods and flash-frozen to preserve its exceptional quality.

These 100–200g portions are ideal for various cooking methods, offering a melt-in-your-mouth experience that elevates any dish. Whether pan-seared to achieve a crisp exterior or gently baked to highlight its natural richness, this premium, cook-grade fish delivers a restaurant-quality meal at home.

 

Suitable For:

  • Pan sear
  • Bake
  • Grill
  • Steam

Description:

  • Scientific Name: Dissostichus eleginoides
  • Price: Rp 1.650.000 / kg
  • Origin: Chile
  • Size per Portion: 100–200g
  • Condition: Frozen
  • Fishing Method: Wild-caught, longline
  • Grade: Premium, Cook Grade
  • Packaging: Vacuum-packed to ensure freshness

Storage Instruction:
Keep frozen until ready to cook. Thaw in the refrigerator for optimal quality.

Delivery Options:

  • Grab / Gojek Instant (most recommended): Directly sent to your place.
  • Grab / Gojek Same Day: Arrives within 6–8 hours.
  • Paxel Same Day (least recommended): Will arrive at your place around 6–10 PM.

Delivering the finest seafood to your doorstep!

Weight N/A
Size

100g, 150g, 200g

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