Hamachi Fillet – Japanese Yellowtail

Japanese Yellowtail – Hamachi 

Hamachi, or Japanese Yellowtail, is a prized delicacy in Japanese cuisine, known for its buttery texture, rich flavor, and delicate marbling. Harvested from the pristine waters of Japan and frozen at peak freshness, this sashimi-grade cut is perfect for sushi, sashimi, or light searing. Each 100g vacuum-packed portion delivers exceptional quality and is ideal for home chefs seeking premium Japanese seafood.

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Highlights:

• Sashimi-grade quality – safe for raw consumption
• Buttery texture with a rich, slightly sweet flavor
• Perfect for sushi, sashimi, or tataki
• Individually vacuum-packed for convenience
• Harvested from Japan’s clean coastal waters

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Suitable For:

• Sashimi

• Sushi

• Tataki (lightly seared)

• Grill

• Pan-sear

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Description:

• Scientific Name: Seriola quinqueradiata

• Price: Rp 1.400.000 / kg

• Origin: Japan

• Size per Portion: 100g

• Condition: Frozen, raw

• Grade: Sashimi Grade

• Packaging: Vacuum pack

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Storage Instruction:

Keep frozen at -18°C. Thaw in the refrigerator before serving raw or cooking. Do not refreeze once thawed.

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Allergen Notice:

Contains fish (yellowtail).

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Serving Ideas:

Serve sliced with soy sauce and wasabi, sear for hamachi tataki, or enjoy as part of an omakase platter with other premium sashimi cuts.

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Delivery Options:

• Grab / Gojek Instant (most recommended): Directly sent to your place

• Grab / Gojek Same Day: Arrives within 6–8 hours

• Paxel Same Day (least recommended): Will arrive at your place around 6–10 PM

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Delivering the finest seafood to your doorstep!