[PRE-ORDER] Kaisui Uni – Sea Urchin in Saltwater

Kaisui Uni

Kaisui Uni from Hokkaido is valued for its clean ocean sweetness and creamy, custard-like texture. Harvested from Japan’s cold northern waters, it offers a balanced profile with natural umami depth and a smooth, melt-in-the-mouth finish.

Carefully handpicked and handled under controlled chilled conditions, this Sashimi Grade uni is selected for freshness and consistency. Vacuum-packed to maintain quality, it is suitable for refined raw presentations where texture and purity are essential.

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Product Highlights:

• Sourced from Hokkaido, Japan
• Sashimi Grade quality
• Handpicked selection
• Naturally sweet with creamy texture
• Fresh chilled condition
• Vacuum packed for quality preservation

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Suitable For:

• Sashimi
• Sushi
• Gunkan
• Uni pasta
• Uni rice bowl

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Description:

• Scientific Name:Strongylocentrotus spp.
• Price: Rp 1.750.000 / pack
• Origin: Hokkaido, Japan
• Net Weight: 100g
• Condition: Fresh Chilled
• Harvest Method: Handpicked
• Grade: Sashimi Grade
• Packaging: Vacuum packed

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Storage Instruction:

Store in chiller at 2°C – 8°C. Best consumed within 1–2 days after arrival.

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Allergen Notice:

Contains mollusk (sea urchin).

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Serving Ideas:

Serve directly over warm sushi rice, prepare as gunkan, or enjoy as sashimi to appreciate its natural sweetness. Also suitable for finishing pasta or risotto with a light fold to preserve its creamy texture.

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Delivery Options:

• Grab / Gojek Instant (most recommended): Directly sent to your place
• Grab / Gojek Same Day: Arrives within 6–8 hours
• Paxel Same Day (least recommended): Will arrive at your place around 6–10 PM

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Delivering the finest seafood to your doorstep!